Carraig Fhada
Irish Kombu
Package size: 40gWild hand-harvested Irish seaweed. Suitable for Vegetarians & Vegans.
Kombu has traditionally been used as an essential ingredient in oriental cooking. For centuries it has been consumed for it's iodine. A versatile ingredient, Kombu can be used as a flavour enhancer, a softening agent when cooking pulses or simply on its own as a vegetable. For recipe ideas we recommend Prannie Rhatigan's beautiful book 'Irish Seaweed Kitchen'.
Kombu has traditionally been used as an essential ingredient in oriental cooking. For centuries it has been consumed for it's iodine. A versatile ingredient, Kombu can be used as a flavour enhancer, a softening agent when cooking pulses or simply on its own as a vegetable. For recipe ideas we recommend Prannie Rhatigan's beautiful book 'Irish Seaweed Kitchen'.
Ingredients
Kelp/Kombu
Directions
Store in a cool, dry place.
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